Sunday, March 22, 2015

3 Bean Chilli

3 Bean Chilli 


Ingredients:

2 Hot Italian sausages, cooked and sliced 
1 14 oz  can Kidney beans, drained  
1 14 oz can  Chilli beans, drained  
1 14 oz can Pork and beans, drained  
2 Tbsp. Canola oil  
1 sweet Red Pepper, seeded and chopped into small squares 
1 Jalapeno Pepper, seeded and finely chopped 
1 14 oz can Stewed tomatoes, undrained 


Directions: 

1.  In a medium sized stock pot over medium heat sprinkle canola oil on the surface of pot.  Mix together sliced sausages, beans and tomatoes  
2.  Add chopped peppers to bean mixture and heat all ingredients until heated through. 
3.  Simmer for a few minutes and then serve over rice. 

Servings:  5 portions 


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