Hemp Granola Seed Cookies
Ingredients:
1 1/2 C. All purpose flour
1 1/2 tsp. Baking Powder
1/2 tsp. Baking Soda
1/2 C. Butter
1 C. Granulated sugar
2 Eggs
1/2 tsp. Vanilla
1 tsp. Maple butter
1 C. Hemp Granola
1/2 C. Pumpkin seeds
1/2 C. Sunflower seeds
1 C. Dried prunes, finely chopped
Directions:
1. Preheat the oven to 375 degrees Fahrenheit
2. Line a large cookie sheet with parchment paper. Set aside
3. Blend flour, baking powder and baking soda together in a small bowl. Set aside
4. Mix butter and sugar together in a large bowl and cream the butter and sugar together to form a smooth paste
5. Add eggs one at a time to the butter/sugar mixture and beat well with an electric mixer until smooth and creamy
6. Stir in maple butter and vanilla then add hemp granola, sunflower seeds, dried prunes and the pumpkin seeds to the dough and beat with the electric mixer on medium speed for about 5 minutes until thoroughly combined
7. Stir in the flour mixture and mix with all the ingredients together to form a drop cookie dough that holds together well
8. Drop small amounts of cookie dough with a teaspoon on the cookie sheet 2 inches apart and bake in preheated oven for 8 to 10 minutes
9. Allow 5 minutes to cool before removing from pan and place on a wire rack to cool completely.
Servings: 27 cookies
